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2015 BRFSS Survey Results: North Carolina

Fruits and Vegetables

Median servings of vegetables consumed per day.
(CDC calculated variable)

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  Total
Respond.^
Median Daily Vegetable Intake
Median Lower C.I.(95%) Upper C.I.(95%)
TOTAL 5,959 1.69 1.64 1.72
GENDER
Male 2,542 1.57 1.52 1.62
Female 3,417 1.80 1.74 1.86
RACE/ETHNICITY
Non-Hispanic White 4,062 1.73 1.71 1.81
Non-Hispanic Black 1,114 1.36 1.29 1.45
Non-Hispanic Am Indian 85 1.35 1.01 1.58
Non-Hispanic Other 197 2.14 1.84 2.42
Hispanic 434 1.76 1.62 1.93
AGE
18-34 1,087 1.58 1.55 1.70
35-44 862 1.72 1.66 1.87
45-54 1,071 1.78 1.69 1.88
55-64 1,234 1.72 1.67 1.84
65-74 1,020 1.62 1.54 1.72
75+ 618 1.56 1.44 1.69
EDUCATION
Less Than H.S. 604 1.42 1.28 1.54
H.S. or G.E.D. 1,595 1.50 1.44 1.58
Some Post-H.S. 1,659 1.72 1.67 1.83
College Graduate 2,080 1.98 1.89 2.00
HOUSEHOLD INCOME
Less than $15,000 530 1.42 1.26 1.51
$15,000- 24,999 974 1.56 1.45 1.64
$25,000- 34,999 551 1.62 1.52 1.84
$35,000- 49,999 680 1.65 1.56 1.74
$50,000-74,999 762 1.73 1.67 1.86
$75,000+ 1,351 1.96 1.88 2.01
DISABILITY STATUS
Yes 1,585 1.57 1.51 1.64
No 4,352 1.71 1.68 1.77
VETERAN STATUS
Veteran 803 1.66 1.57 1.78
Non-Veteran 5,142 1.69 1.64 1.73
RURAL-URBAN CATEGORY
Urban 1,768 1.79 1.71 1.86
Regional City or Suburban 1,315 1.71 1.65 1.81
Rural 2,876 1.57 1.56 1.65

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2015 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2015 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 20SEP16.

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