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2015 BRFSS Survey Results: Local Health Director Region 7 Demographics

Fruits and Vegetables

Consumed fruits or vegetables or beans five or more times per day

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 6,357 865 13.0 12.0-14.0 5,492 87.0 86.0-88.0
Region 7 856 119 13.1 10.7-15.9 737 86.9 84.1-89.3
GENDER
Male 366 36 9.5 6.5-13.6 330 90.5 86.4-93.5
Female 490 83 16.4 13.0-20.4 407 83.6 79.6-87.0
RACE
Non-Hispanic White 515 62 11.8 9.0-15.4 453 88.2 84.6-91.0
Non-Hispanic Black 198 31 13.9 9.1-20.7 167 86.1 79.3-90.9
Other 134 26 18.3 12.3-26.4 108 81.7 73.6-87.7
AGE
18-44 362 50 13.9 10.3-18.6 312 86.1 81.4-89.7
44-64 295 46 14.6 10.8-19.4 249 85.4 80.6-89.2
65+ 190 23 8.8 5.4-13.9 167 91.2 86.1-94.6
EDUCATION
H.S. or Less 292 41 14.3 10.2-19.8 251 85.7 80.2-89.8
Some College + 561 78 12.5 9.8-15.8 483 87.5 84.2-90.2
HOUSEHOLD INCOME
Less than $50,000 344 47 13.8 10.1-18.6 297 86.2 81.4-89.9
$50,000+ 345 48 12.3 9.1-16.5 297 87.7 83.5-90.9

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See Technical Notes for counties in Local Health Director, State and AHEC regions.

PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2015 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2015 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 21SEP16.

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