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2011 North Carolina Statewide CHAMP Survey Results

Whole Grain Foods

In the past week, how many times did (CHILD) eat:
Brown rice?1

Select a different topic:
  Total
Respond2
None 1 time More than 1 time
N % C.I.(95%) N % C.I.(95%) N % C.I.(95%)
TOTAL 1,143 761 65.6 60.7-70.2 208 17.5 14.0-21.5 174 16.9 13.4-21.2
GENDER
Male 575 388 68.0 61.1-74.2 104 17.1 12.4-23.0 83 14.9 10.5-20.7
Female 564 369 63.0 55.9-69.6 104 18.0 13.2-24.0 91 19.1 13.8-25.7
RACE
White 815 558 67.8 61.8-73.3 158 20.3 15.7-25.8 99 11.9 8.4-16.5
African American 162 *** *** *** 23 13.7 7.9-22.6 44 26.1 17.2-37.5
Other Minorities 160 *** *** *** 26 11.9 6.2-21.5 *** *** ***
HISPANIC
Yes 125 *** *** *** 24 13.4 6.4-26.0 22 18.5 10.3-30.9
No 1,012 678 65.0 59.8-69.9 183 18.2 14.5-22.6 151 16.8 13.0-21.4
AGE GROUPS
Under 5 221 *** *** *** 35 15.0 8.4-25.2 38 22.2 14.3-32.9
5 through 10 348 232 67.7 59.5-74.9 64 18.1 12.6-25.2 52 14.2 9.5-20.8
11 through 13 232 *** *** *** 43 19.5 11.9-30.1 29 12.8 6.4-23.7
14 through 17 342 221 63.3 53.4-72.1 66 17.5 11.4-26.1 55 19.2 12.1-29.1
PARENT EDUCATION
H.S. or Less 221 153 68.2 57.6-77.1 32 13.1 7.6-21.7 36 18.7 11.6-28.8
Some College 228 152 62.4 52.0-71.8 38 14.1 9.1-21.4 38 23.4 15.2-34.3
College Graduate 693 455 65.6 59.1-71.6 138 21.7 16.5-28.0 100 12.7 9.4-16.9
SCHOOL
Public School 800 530 66.4 60.6-71.8 149 18.0 14.0-22.9 121 15.6 11.6-20.7
Private/Home 143 *** *** *** *** *** *** *** *** ***
GRADE
Not In School 245 *** *** *** 39 19.0 11.6-29.5 43 21.5 14.3-31.1
K-5th 347 233 71.3 63.6-77.9 63 15.4 10.9-21.4 51 13.3 8.5-20.1
6th-8th 220 *** *** *** 41 17.5 10.2-28.3 26 13.4 6.7-25.0
9th-12th3 330 211 60.5 50.5-69.7 65 19.4 12.7-28.4 54 20.1 12.7-30.3
HEALTH INSURANCE4
Private 650 436 66.1 59.5-72.2 127 23.4 17.7-30.1 87 10.5 7.8-14.0
Public 318 205 60.8 52.1-68.9 52 14.2 9.6-20.6 61 24.9 17.8-33.7
Other 130 89 81.2 70.9-88.5 23 8.6 4.3-16.5 18 10.2 5.4-18.6
No health insurance 32 *** *** *** *** *** *** *** *** ***
SPECIAL HEALTH CARE NEEDS
Yes 211 *** *** *** 45 22.7 15.1-32.7 *** *** ***
No 922 616 68.4 63.1-73.2 161 16.0 12.3-20.5 145 15.7 12.1-20.0

Back to Whole Grain Foods.

PLEASE NOTE: Due to changes in the weighting methodology, results from 2011 are NOT comparable to previous years.

*** This estimate was suppressed because it did not meet statistical reliability standards; see N.C. CHAMP Technical Notes for more details

1Asked only for children 1 year and older who reported eating whole grain foods in the past week (Responded 'Yes' to question 1 of Whole Grain Foods Module).

2Use caution in interpreting cell sizes less than 50. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

39th-12th grade includes those in college or other post high school education.

4Health Insurance categories: PRIVATE = State Employee Health Plan, Blue Cross/Blue Shield of NC, or other private health insurance plan purchased from an employer or directly from insurance company.
PUBLIC = Medicaid, Carolina ACCESS, Health Check, or NC Health Choice. OTHER = the military, CHAMPUS, TRI CARE, Indian Health Servcies or other type not otherwise listed.

CHAMP Home | Technical Notes

This page was generated on 13MAY13.

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